SPECIFICATION: Crude Degummed Sunflower Oil
PROPERTY
|
ACCEPTABLE LIMITS
(Normal Oleic)
|
UNITS
| |
SPECIFIC GRAVITY (20ºCº)
|
0,918 - 0,923
|
g/cm3
| |
REFRACTIVE INDEX (40ºCº)
|
1,461 – 1,468
|
IRAM 5505
| |
SMOKE POINT
|
MIN +-10Cº
|
Cº
| |
FLASH POINT
|
MIN +-10Cº
|
Cº
| |
COLOUR
|
RED (ON LOVIBOND CELL)
| ||
CONSISTENCY
|
LIQUID VISCOUS +20Cº
| ||
ODOUR, TASTE
|
SPECIFIC FOR THIS PRODUCT
| ||
QUALITY AND FOOD SAFETY PARAMETER
|
MAX
| ||
PEROXIDE VALUE
|
2.5
|
meq/KG
| |
MOISTURE AND VOLATILE SUBSTANCES
|
0,2
|
%
| |
FREE FATTY ACID (As Oleic Acid)
|
1,5
|
%
| |
JODINE VALUE
|
118 - 141
|
GJ2/100G
| |
INSOLUBLE IMPURITIES
|
0,05
|
%
| |
SOAP CONTENT
|
0,005
|
%
| |
SAPONIFICATION VALUE
|
188 - 194
|
MG KOH/MG
| |
UNSAPONIFICATION MATTERS
|
< 1.50
|
%
| |
TYPICAL FATTY ACID COMPOSITION
|
%
| ||
C 14:0
|
< 0,2
| ||
C 16:0
|
5,0 – 7,6
| ||
C 18:0
|
2,7 - 6,5
| ||
C 18:1
|
14,0 – 39,4
| ||
C 18:2
|
48,3 – 74,0
| ||
C 18:3
|
< 0,3
| ||
C 20:0
|
0,1 – 0,5
| ||
C 20:1
|
< 0,3
| ||
C 22:0
|
0,3 – 1,5
|
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